Fatto coi piedi – Orange wine

Our white grapes become this orange wine with the intense and pleasant frangrance of Candia Aromathic Malvasia that perfectly suits tasty dishes

Fatto coi piedi - orange wine

The Wine

Description: orange wine, intensly aromathic, slightly tannic, salty. Suitable for middle-long ageing.

Matching: it goes well with tasty first courses without tomato, excellent with carbonara and saffron risotto. Ideal with shrimps and prawns shaded with the same wine, excellent pairing with smoked raw fish dishes (sword or tuna), important fish cooked in the oven, blue fish, omelettes with vegetables, white meat roasts and spicy white meat like chicken with curry , rabbit at the East and oriental cuisine in general. Excellent with fatty meats such as lard and bacon.

Service: we suggest serving the wine at 15 °, pouring slowly: it may contain a slight residue.

The Vintage

The vintage: in our area, the 2020 vintage was characterized by a warm climate in early spring followed by a cool and dry May, a hot and humid summer and a very balanced climate in the period preceding the harvest.

Formats: bottle 0,75ml, magnum 1500ml

Read the technical sheet

The vintage: in our territory the 2019 vintage was characterized by a warm climate in early spring followed by a freezing and rainy May, by a hot and dry summer and a very balanced climate in the period prior to the harvest. Harvest was about fifteen days later compared to the climatic trends of recent years.

Formats: bottle 0,75ml, magnum 1500ml

Read the technical sheet

The vintage: in our territory the 2018 vintage was characterized by abundant winter and spring rains, high summer temperatures and a very balanced climate in the period before the harvest.

Formats: magnum 1500ml